Paper on “Perfluorinated Compounds: Occurrence of Emerging Food Contaminants in Canned Fish and Seafood Products” was published in the Czech J. Food Sci. Vol. 28, 2010, No. 4: 326–335.
Paper on “Perfluorinated Compounds: Occurrence of Emerging Food Contaminants in Canned Fish and Seafood Products” was published in the Czech J. Food Sci. Vol. 28, 2010, No. 4: 326–335.
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